Gozney

Dome (Gen 2) Door

Dome (Gen 2) Door - Main image
$72.99 $99.99 In stock

Category: Dome XL (Gen 2)

Lock in heat. Infuse with smoke. A twin-walled, insulated door with cutouts for meat probes—perfect for baking, hot-smoking, or slow-roasting meats. Throw rosemary on the ember bed to create an herb-infused chamber for fire-cooked flavor.

Built from ceramic coated 304 steel and double walled for extra heat retention, the Dome (Gen 2) Door makes it easy to control the oven temperature and amount of smoke or steam in the oven.

The Dome (Gen 2) Door is a key accessory for any chef looking to up their game and versatility. The ovens thick stone and dense insulation combined with the door creates the perfect cooking environment for smoking, slow-roasting, and baking.

Do not install the door while the gas burner is lit. Always make sure the gas flame is extinguished and the gas dial is in the off position before installing the door. When cooking with wood or charcoal only utilize the door with embers, not a live flame.

Compatible with the Dome (Gen 2) ONLY.
  • Twin-wall insulation
  • Easily smoke, slow-roast, bake
  • Stainless Steel 304 with Acacia Handle
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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.7 / 5 · 20 reviews)

Ellie B. ★★★★★

The cutouts for meat probes are a game changer—I can finally monitor temps without cracking the door open and losing that perfect heat. Rosemary on the ember bed filled my whole patio with that herbaceous smoke while the roast came out fork-tender.

Ella N. ★★★★★

My slow-cooked pork shoulder came out with that perfect smoky crust I’ve been chasing, and the twin-walled design really locked the heat in even on a windy evening. The meat probe cutouts were a lifesaver—no more opening the door to check temps and losing all the warmth. Tossed a few rosemary sprigs

John Y. ★★★★★

Baking a sourdough loaf this morning with the probe cutouts intact—they let me monitor the crumb temp without cracking the door and losing that gorgeous steam. The twin walls really hold the heat through a long slow roast, too. Rosemary on the ember bed perfumed the whole kitchen for hours.